Chemistry, asked by sayali537, 8 months ago

antioxidants are used to prevent................... of food containing fats and oils​

Answers

Answered by jerinbaby2005
4

Answer:

Oxidation of the food...

Explanation:

Answered by sanjanaraj88
3

Answer:

rancidity ⁽ᴰᵁᴱ ᵀᴼ ᴼˣᴵᴰᴬᵀᴵᴼᴺ⁾

ᴴᴼᴾᴱ ᵀᴴᴵˢ ᴴᴱᴸᴾˢ◉‿◉

ˢᵀᴬʸ ˢᴬᶠᴱ➳♥

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