are preserved by the use
of oil and vinegar.
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pickles are preserved by the use of oil and vinegar.....
Answered by
1
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Use of oil and vinegar prevents spoilage of pickles because bacteria cannot live in such an environment. Vegetables, fruits, fish and meat are often preserved by this method.
----------- are preserved by the use of oil and vinegar.
The dash can be pickles, vegetables, meat, fish,etc.
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