Biology, asked by cgdn, 1 year ago

artificial ripening of fruit is accomplished by treatment..?

Answers

Answered by vinaymenon007
2
Artificial ripening of fruits is done by adding ethylene...


Hope it helps..

Thanks

fine2: correct
vinaymenon007: Thanks.
fine2: hmm
Answered by IshanS
3
Hi there!

Ripening is a process in fruits that causes them to become more palatable. In general, fruit becomes sweeter, less green, and softer as it ripens.

Calcium carbide is also used in some countries for artificially ripening fruit.

When calcium carbide comes in contact with moisture, it produces acetylene gas, which is quite similar in its effects to the natural ripening agent, Ethylene ( hydrocarbon responsible for real ripening of fruits )

[ Thank you! for asking the question. ]
Hope it helps!

cgdn: wrong answer ☺️
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