Biology, asked by purohitmiraj8184, 11 months ago

assertion and reason of improvement in food resource

Answers

Answered by Anonymous
2

Answer:

(ii) Proper irrigation methods improve the water availability to crops. (iii) Fertilizers ensure healthy growth and development in plants by providing the essential nutrients such as nitrogen, phosphorus, potassium, etc. necessary measures are taken by a farmer, then the overall production of crops will increase.

Answered by shailendrachoubay456
1

                FOOD PROVIDING ENERGY

Explanation:

(1)The assertion has improvement in carbohydrates, fats, vitamins, and minerals, all of which we require for body development.

(2)The food is very important for us because it provides energy, protein, and minerals extra.

(3)The food resources work to improve the quality and nutritional value of food, to make food products and crops free from diseases and pests.

(4)The food provided nutritional support for us.

(5)The food contains essential nutrients, such as proteins, vitamins, or minerals, carbohydrates, fats.

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