Question

(Assertion)higher concentration of salt is used in the preservation of raw mangoes in pickling. (Reasoning) : Salt reduces the water content and make it  unavailable for the growth of micro organisms ​

Answer 1

Answer:

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Explanation:

a and r are correct . and r is the correct explination for a

Answer 2

Answer:

Both a and r are correct and r is the correct explanation for a.

Explanation:

salt salt reduces the water content and make it an available for microbial growth of bacteria's and fungi.