Biology, asked by touseerchandia, 4 months ago

At a conference, the speaker's grand finale was sautéing mealworms (insect larvae) in butter and serving them to the audience. They were crunchy (like popcorn) because their exoskeletons contain the polysaccharide

a.

collagen

b.

chitin

c.

cellulose

d.

glycogen

e.

linolenic acid

Answers

Answered by homeb1ll
1

Answer:

The answer is (b).Chitin

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