Question

At degrees celsius of starutarded solution of sugar 2gm of sugar is dissolved. what will be the solubility of sugar do tjw sums

Answer 1

As the temperature of the solvent increases, solubility increases. Additionally, pressure and the nature of the solute and solvent affect solubility. When a solution cannot have solute added and dissolved, thesolution is saturated. A saturated solution is a solution which cannot contain any more dissolved solute, so to prepare a saturated solution of sugar water, you would slowly add sugar and stir until the solution reaches the point at which it cannot dissolve more solute and the sugar you add sinks to the bottom in solid form. This is a now saturated solution.