English, asked by annammulla, 2 months ago

Autobiography of a Chocolate Truffle

Answers

Answered by mahi577
0

Explanation:

According to legend, French patissier Louis Dufour coined the idea for chocolate truffles on Christmas Day, 1895 in Chambray, France. ... He made up a batch of ganache, shaped it into a round ball, and then dipped it into melted chocolate. He then rolled the chocolate-covered ganache balls in cocoa powder.

keep smiling

Similar questions