Question

B. LET'S DO TOGETHER
You have to compute the cost of your product in order to add the mark up
and obtain the selling price.
COSTING SAMPLE
1. List of Ingredients for Puto Pudding
Ingredients
Cost
1 1/2 cups flour
1 cup sugar
1 tbsp baking powder
3 pcs eggs
74 cup evaporated milk
1/4 cup margarine / softened butter
1 tsp vanilla
200 cheese
1 cup water
2. Operating Expenses
Labor
Gas
Transportation
Packaging
Total cost of operating expenses
TOTAL
3. Computation of Selling Price
Cost of ingredients
Operating Expenses
Total Expenses
20% Mark-up
Selling Price
TOTAL​

Answer 1

Answer:

hfhkce wsykml mkgt ruchiych ehchl vjgvjyc yfyk