b) Name the component of food digested with the action of saliva.
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An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats.
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Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats.
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