Science, asked by joysonminj11, 5 hours ago

BACTERIA which promotes the formation of curd​

Answers

Answered by harikrishnadevdnair
2

Answer:

lactobacillus

Explanation:

this is the correct answer

Answered by Aditya20824
0

Lactobacillus is a genus of Gram-positive, aerotolerant, or microaerophilic, rod-shaped, non-spore-forming bacteria. They form a significant part of the lactic acid bacteria community. That encourages the formation of curds.

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