Baking powder contains sodium hydrogen carbonate and
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Explanation:
Many forms of baking powder contain sodium bicarbonate combined with calcium acid phosphate, sodium aluminium phosphate, or cream of tartar. Baking soda is alkaline; the acid used in baking powder avoids a metallic taste when the chemical change during baking creates sodium carbonate.
Answered by
2
Explanation:
Many forms of baking powder contain sodium bicarbonate combined with calcium acid phosphate, sodiumaluminium phosphate, or cream of tartar. Baking soda is alkaline; the acid used in baking powder avoids a metallic taste when the chemical change during baking creates sodium carbonate.
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