Question

((((((((((Baking soda.))))))))​

Answer 1

Answer:

$\bf\huge\underline{Baking \:soda:-}$

The soda commonly used in the kitchen for making tasty crispy pakoras is baking soda. Sometimes it is added for faster cooking. The chemical name of the compound is sodium hydrogen carbonate (NaHCO₃). It is produced using sodium chloride as one of the raw materials.

${\underline{ \boxed{ \sf{ \red{NaCl + H₂O + CO₂ + NH₃ → NH₄Cl + NaHCO₃}}}}}$

Answer 2

Explanation:

The soda commonly used in the kitchen for making tasty crispy pakoras is baking soda. Sometimes it is added for faster cooking. The chemical name of the compound is sodium hydrogen carbonate (NaHCO₃). It is produced using sodium chloride as one of the raw materials.

[tex] \huge {\underline{ \boxed{ \sf{NaCl + H₂O + CO₂ + NH₃ → NH₄Cl + NaHCO₃