Science, asked by Palakkumar, 1 year ago

baking soda is mixed with the dough in baking industry


sudhanshusekharnaik: yes to make it spony it is used to make the cake spongy in this co2 is produced which to rise the cake and make it spongy

Answers

Answered by sudhanshusekharnaik
1
yes it will produce co2 which will make it spongy and soft

Palakkumar: thx
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