Question

Bangladesh is rich with various types of foods which
(38) (enriches) our culture
and make it familiar among the people of other nations in the world. There are different types of foods
in Bangladesh which dove_(39) (be) totally disimilar from one another from the side of taste
and value. Generally, rice, dal, fish, vegetable and meat are our main dishes and the people of Bangladesh
Zakle (40) (takes) three meals in a day. In the morning, we take breakfast where the urban
people take roti, parota, biscuit, vegetable, chicken, tea etc. and the rural people take muri, khoi, pitha
or stale rice with chilly. In lunch, the people of different range take different (41) (food) according
to their own choice and demand. Most of the people take rice, dal, vegetable and fish in thei: lunch.
There's a common saying: "Fish and rice make a Bengali," At the time of cooking our cook (42)
(use) different types of spices that make our foods more tasty.​

Answer 1

Answer:

Kachchi Biryani – A special Bangladeshi food. ...

Bhuna Khichuri – A special Bangladeshi food. ...

Patla Khichuri – A romantic Bangladeshi food. ...

Morog Polao – A special Bangladeshi food. ...

Rice with Curry, Vorta, Vaji, and Daal. ...

Grilled Chicken.

Answer 2

Explanation:

enriched

are

take

foods

uses