Biology, asked by sasarita7634, 1 year ago

Before carrying out the starch test, the leaf is put in alcohol contained in a beaker and boiled over a water bath. Why is this step carried out?

Answers

Answered by abhishek2001567
11

Answer:

it is done so to remove the starch present it the leaf.

Explanation:

as the leaf would have been carrying out photosynthesis earlier and thus it would be producing starch and so for carrying out a starch test a leaf is put in alcohol and the boiled.

Answered by sanjanashinevs
1

Answer:

To remove the chlorophyll

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