Before testing for starch, chlorophyll has to be removed from the leaf as it interferes in the test for starch due to its green colour. [True/False]
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Answered by
2
Answer:
yes
Explanation:
chlorophyll is a green pigment present in plants. it interferes with the regular starch test. so it is advised tho boil the leaf before it is tested because it denatures the enzymes and exterminates the chlorophyll
Answered by
0
Answer:
true
Explanation:
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