Biology, asked by rkcoloursstudio, 11 months ago

bekar founded the cake prepared by him is hard and small in size which related has he forgotten to add that would have made the cake fluffy give reason​

Answers

Answered by Anonymous
3

\huge\underline\mathfrak\red{Answer}

Baker forgot to add yeast into the cake which would make the cake soft and fluffy due to evolution of yeast on baking...

Hope it helps..

Answered by falak8463
2

Answer:

here is ur answer mate ☺

Explanation:

he has forgotten to add yest powder to the batter. Yeast when added in the batter release CO2 which makes the batter fluffy and soft. ...........hope it will be helpful for you. Plz mark this as brainlist answer ☺

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