Benefits of natural pollination
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Natural pollination consists of the transfer of pollen between the male and female organs of the flowers, without human intervention. In other words, pollen is transferred from the stamens to the stigma of the flowers, where it fertilises the ovules, making seed and fruit production possible. In this case, plants reproduce when interacting with pollination vectors, which are animals and natural elements such as water and wind that carry pollen from flower to flower, fertilising them.
Biotic or animal pollination, known as zoopollination, In its last evaluation report on pollinators, pollination and food production, the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES), an independent organisation supported by the United Nations (UN), estimated that almost 90% of wild flowers need them to reproduce.
This document, published in 2016, also states that the capacity or quality of more than 75% of the world's main food crops are partly dependent on natural pollination. Likewise, it's estimated that between 5% and 8% of worldwide agricultural production is a direct result of zoopollination, giving it a market value of 235,000 and 577,000 million dollars per year.