Besides mineral particles and organic matter, which properties of soil decide its fertility?
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An ideal soil for plant growth contains 50% porespace and 50% solids, with the porespace filled with equal parts air and water. This distribution rarely occurs because porespace varies with soil texture and soil management. For example, tilling increases porespace, while poor drainage and compaction reduce it.
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⏩Water
- Water is the second basic component of soil. Water can make up approximately 2% to 50% of the soil volume. Water is important for transporting nutrients to growing plants and soil organisms and for facilitating both biological and chemical decomposition. Soil water availability is the capacity of a particular soil to hold water that is available for plant use.
- The capacity of a soil to hold water is largely dependent on soil texture. The more small particles in soils, the more water the soil can retain. Thus, clay soils having the greatest water-holding capacity and sands the least. Additionally, organic matter also influences the water-holding capacity of soils because of organic matter’s high affinity for water. The higher the percentage of organic material in soil, the higher the soil’s water-holding capacity.
⏩Gases
- Gases or air is the next basic component of soil. Because air can occupy the same spaces as water, it can make up approximately 2% to 50% of the soil volume. Oxygen is essential for root and microbe respiration, which helps support plant growth. Carbon dioxide and nitrogen also are important for belowground plant functions such as for nitrogen-fixing bacteria. If soils remain waterlogged (where gas is displaced by excess water), it can prevent root gas exchange leading to plant death, which is a common concern after floods.
⏩ Microorganisms
- Microorganisms are the final basic element of soils, and they are found in the soil in very high numbers but make up much less than 1% of the soil volume. A common estimate is that one thimble full of topsoil may hold more than 20,000 microbial organisms. The largest of the these organisms are earthworms and nematodes and the smallest are bacteria, actinomycetes, algae, and fungi. Microorganisms are the primary decomposers of raw organic matter. Decomposers consume organic matter, water, and air to recycle raw organic matter into humus, which is rich in readily available plant nutrients.
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