Hindi, asked by maahikurrey48, 1 month ago

भोज्य पदार्थों के पोषक मूल्य बढ़ाने की विधि है :
(अ) अंकुरण
(ब) खमीरीकरण
(स) उसनाना
(द) उपरोक्त सभी

Answers

Answered by ravinderk20k2p

0

Explanation:

द उपरोक्त इसका आंसर है यह सही जवाब

Answered by adhyanthakur55

0

Answer:

द part

Explanation:

Is the answer of the question

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