Biology, asked by lashanglimboo8290, 10 months ago

Biochemistry and molecular biology of fruit maturation

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Answered by priyanshuranjan1204
1

MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING. The development and maturation of fruits has received considerable scientific scrutiny because of both the uniqueness of such processes to the biology of plants and the importance of fruit as a significant component of the human diet.

Answered by swaibsneha21
0

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