Question

Biological importance of saturated and unsaturated fatty acids in bioloy discussion

Answer 1

Unsaturated fats are typically liquid at room temperature. They differ from saturated fats in that their chemical structure contains one or more double bonds. ... Polyunsaturated fats: This type of unsaturated fat contains two or more double bonds in their structure. They are liquid at room temperature Definition. noun, plural: unsaturated fatty acids. A form of fatty acid containing one or more double bonds and therefore can absorb additional hydrogen atoms. Supplement.

Answer 2

Explanation:

So what are saturated and unsaturated fats, structurally speaking? The difference between “saturated” and “unsaturated” fat lies in the number of double bonds in the fatty acid chain. Saturated fatty acids lack double bonds between the individual carbon atoms, while in unsaturated fatty acids there is at least one double bond in the fatty acid chain.

Saturated fats are solid at room temperature, while unsaturated fats are liquid.