Science, asked by aasingh65, 11 months ago

black colour in iodine is due to.
(a) Glucose
(b) Protein
(c) Starch
(d) Fat

Answers

Answered by vidhi297

3

Answer:

STARCH

...............

Answered by TonyStark0987t

3

Answer:

Due to high quality and quantity of starch.....

Mark my answer as brainlist

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