Biology, asked by surabhisaraf3518, 1 year ago

Black truffles are a unique type of fungi that are highly prized by chefs and food enthusiasts throughout the world. Which characteristic is seen in truffles but not in common mushrooms? lack a reproductive phase contains hyphae has spores contained in ascus has spores contained in basidia

Answers

Answered by thewordlycreature
5

Black truffles are a unique type of fungi that are highly prized by chefs and food enthusiasts throughout the world. Black truffle is a edible mushroom which are in high demand all over the world worldwide and they are dark, robustly-veined flesh that appears almost black-purple, with the strongest flavor and aroma of all the black truffles family. They are successfully cultivated in Australia.

Answered by Arslankincsem
23

The answer to this question is spores contained in the ascus.


Black truffle is a fruiting fungus and is edible ones.


They are very popular in France, and people love to eat them.


They are cultivated as well as obtained from natural sources to make some of the exquisite gourmets.


They are one of the commercially valuable product and is generally being harvested in autumn.

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