Chemistry, asked by prisha9307, 1 month ago

boiling point of water is 100 degrees celsius at atmospheric pressure .will it increase , decrease ,or remain same with increase in pressure. answer ASAP type n tell I want a definite answer​

please answer fast please​

Answers

Answered by 070307
0

Answer:

Is it possible that you mean “… with increase in pressure”? If so, yes.

However, what is this invoking the abrogated word “centigrade”? It was done away with in 1948 and 1969. The SI unit for “Celsius temperature” is the “degree Celsius”. Which is very similar in most respects. But it is defined in terms of kelvin, not directly in terms of melting or boiling of water.

Answered by diyalis
0

Answer:

As the pressure increases, the boiling temperature rises steadily to 374º C at a pressure of 218 atm. A pressure cooker (or even a covered pot) will cook food faster because the water can exist as a liquid at temperatures greater than 100º C without all boiling

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