Question

Briefly discuss the microorganisms responsible for food spoilage. substantiate your answer with examples.

Answer 1

fungi is responsible for food spoilage

Answer 2

food spoilage is the process in which food deteriorates to the point in which it is not edible to humans . When bacteria breaks down the food, acids and other waste products are created in the process so quality of edibility becomes reduced.
eg.  pseudomonas .....etc

may it helps u.. :-)