English, asked by rashmikv313, 6 months ago

Bring out the humour and irony in the conversation between muni and the shopman

Answers

Answered by Anonymous
0

Answer:

The food coloring mixes through the hot water faster than it mixes with the cold water. This is because in hot water, the water molecules have more energy and are moving faster than the molecules of cold water. This makes it easier for the dye to get mixed throughout the hot water.

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