Science, asked by rajoraneeraj1, 8 months ago

Browning of Vegetables Meaning ​

Answers

Answered by adwaitjoshi28
2

Answer:

Browning is an oxidation reaction that takes place in some foods, mostly fruit and vegetables, causing the food to turn brown. Oxidation reactions occur in food and non-food items.  Oxygen in the air can cause sliced fruit to brown, a process called enzymic browning

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Answered by yaduvanshitab
5

Browning is the process of food turning brown due to the chemical reactions that take place within.

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