Bubbles appear when we open a cold drink but not in a water.
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Soda water, like other carbonated beverages, contains carbon dioxide that has dissolved under pressure. When the pressure is released by opening the soda container, the liquid cannot hold as much carbon dioxide, so the excess bubbles out of the solution.
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In cold drinks carbon dioxide is added which gives the fizz feeling when drunk when bottle is open Carbon dioxide bubbles escape out as bubbles
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