Science, asked by 57monkey56, 1 month ago

Buying fruit and vegetables needs to be done more often as these types of foods can quickly go rotten. What could you do to slow down the chemical change of fruits and vegetables rotting? Give a reason to support your answer.

Answers

Answered by harikrishnadeka3
1

Answer:

By placing them apart from each other. if u buy banana wrap the stem with metal foils hence that prevents the spoilage for a time being. to keep them into the fresh zone of the fridge

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