Question

C
Describe how to cook khichuri?? ​

Answer 1

Answer:

Khichdi is a dish in South Asian cuisine made of rice and lentils, but other variations include bajra and mung dal kichri. In Indian culture, it is considered one of the first solid foods that babies eat. Hindus, who avoid eating grains during fasting, eat Sabudana Khichadi made from sago. Kichri is a salty porridge.