Question

c. Mention few examples of food
preservatives.​

Answer 1

Answer:

Examples include salt, sugar, vinegar, sodium benzoate, salts of sorbic acid and propionic acid etc.

Explanation:

mark me as brainliest please

Answer 2

salt, sugar, vinegar, sodium benzoate, salts of sorbic acid and propionic acid etc.

Explanation:

Food preservatives:

These are substances, when added to food, are capable of inhibiting, retarding or arresting, the process of fermentation, acidification or other decomposition of food by growth of microbes.