Biology, asked by sourav9973, 7 months ago

c. Very Short Answer lype Questions
1. Which microbe causes curdling of milk?

Answers

Answered by mehtasaab47

1

lactobacillus

lactobacillusThe microbe which converts milk into curd is lactobacillus. The increased acidity causes the milk proteins(casein) to tangle into solid masses, or curds

Answered by ds6449648

4

Answer:

Lactobacillus

The microbe which converts milk into curd is lactobacillus.

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