c) What are the major crops grown in Sikkim? Which crops are mainly exported from Sikkim and why?
Answers
Answer:
Mandarin orange (Citrus reticulata) is the most common among citrus fruits grown in India. It occupies nearly 50% of the total citrus area in India. Mandatrin group includes all types of loose jacket oranges commonly called Santra or mandarin such as Nagpur Santra, Coorg Santra, Khasi Mandarin, Sikkim Mandarin etc. Sikkim mandarin represents the most important commercial fruit of Sikkim and is similar to the Nepal or Assam or Darjeeling mandarin.
In Sikkim, mandarin orange is being cultivated since time immemorial. It is a native fruit of Sikkim and is very popular all over the country.
Explanation:
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Sikkim is blessed by a fertile land that largely supports agriculture. The topography and the climatic condition of Sikkim is favorable for agriculture at Sikkim. Therefore, Sikkim witnesses a high yield every year. Among the chief crops grown in Sikkim are:
Wheat
Paddy
Maize
Barley
Buck wheat
Cardamom
Potatoes
Tea, etc.
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