Question

Calcium content is maximum in Baize Maize Sorghum Wheat

Answer 1

The answer is wheat.

Calcium is mineral that is vital for bone growth and development.

The nutritional value of calcium per 100 gram of the food grains is as follows

1. Bajra (also called pearl millet)  - 8 mg

2. Maize                                         - 2 mg

3. Sorghum                                    - 28 mg

4. Wheat                                        - 29 mg

So among wheat, bajra, sorghum and maize, wheat seem to posses highest calcium content.