Can dry ice spoil wine making????????
Answers
Answered by
0
Dry Ice During Fermentation. As shown above, dry ice is often used by winemakers during many stages of fermentation, but especially at the beginning of fermentation. First, dry ice is just frozen carbon dioxide gas, so there's no by product left in your wine.
Please mark brainliest.
Similar questions
Math,
6 months ago
Math,
6 months ago
English,
6 months ago
Computer Science,
1 year ago
Economy,
1 year ago