Can milk dissolve in all solvents? Why?
Answers
Answer:
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Answer:
As a result, the final response to the question may be worded as follows: hot water is the quickest method for dissolving milk, and yes, milk can dissolve in any solvents. So, this completes our response to your query.
Explanation:
Step : 1 The solvent, which dissolves the solute, is present in greater amount in the solution than the solute. A homogenous combination of two substances that do not interact with one another is referred to as a solution. Milk and water are not solvents or solutions as a result. The fastest way to dissolve milk is in hot water, and the answer to your question is that it can be dissolved in any solvent. The final response is this.
Step : 2 Almost all compounds are partially soluble in all solvents at extremely low concentrations. In contrast, non-polar molecules are soluble in non-polar (mainly organic) solvents, while ionic and polar solutes are more soluble in polar solvents. No. In general, polar/ionic and non-polar solvents and solutes are divided into two categories. As a general rule, "like dissolves like." Non-polar solvents dissolve non-polar solutes, while polar/ionic solvents dissolve polar/ionic solutes.
Step : 3 85% of milk is water. The solvent is water. Lactose, proteins, vitamins, minerals, calcium phosphate, and other solutes can all be found in milk. Two liquids are said to be miscible when they can mix together seamlessly and dissolve in one another. Milk and water are miscible liquids because they may dissolve one another.
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