Can we use the water in the oceans and seas for drinking and other purposes? Why?
Answers
Answer: yes, we can use the ocean water
=by the process of evaporation and condensation the water will separate and the salt will settle down.
= we can iodineise the salt and eat it.
=The use of salty water is made easier by desalination, which can be done through either distillation or osmosis. Making seawater potable, or drinkable, is plainly a useful goal, but the process is expensive and therefore usually only performed on a large, industrial scale.
From a health standpoint when it comes to salt water, facts are that some evidence exists that salt water benefits include the prevention of atherogenesis (the formation of "plaques" in the arteries that carry blood to the tissues of the body). It also may be helpful in treating the symptoms of skin conditions such as eczema, and may also prevent some of the damage to the liver that may result from a high-fat diet.
Deep sea water may be effective in the prevention of certain cancers, including breast cancer. The mechanism for this is not well understood as of 2020, but research efforts in the area of cancer prevention using DSW continue. It is also believed that DSW can mitigate some of the symptoms of diabetes mellitus.
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How is air important for life in the Earth