Question

Carbohydrates can be tested by using​

Answer 1

Fruits or vegetable.. ok..

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Answer 2

☞Most commonly used tests for detection of reducing sugars are Fehling's Test, Benedict's Test and Barfoed's Test. a) Fehling's Test: Fehling's Solution (deep blue colored) is used to determine the presence of reducing sugars and aldehydes. Perform this test with fructose, glucose, maltose and sucrose.

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