Carbohydrates may combine with proteins to form
a) carboprotein
b) glycoprotein
c) hydroprotein
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☸Carbohydrates Can Be Attached to Proteins to Form Glycoproteins.
↬Carbohydrate groups are covalently attached to many different proteins to form glycoproteins. Carbohydrates are a much smaller percentage of the weight of glycoproteins than of proteoglycans.
☸ Additional Information:-
↬Glycoproteins are proteins having covalently bound carbohydrate. They are found in all living organisms, in both soluble and insoluble forms with diverse functions and properties. 1-3 Indeed, there are more proteins that contain covalently bound carbo- hydrate in their molecule than are devoid of carbohydrate.
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