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2. The cattle ore grazing erald
3) Hard work never goe wake
Answers
Answer:
what is the question I can't understand the question please write the question neatly
Explanation:
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Answer:
Forage crops provide 54 percent of the feed consumed by livestock in the United States. Pastures furnish 36 percent, harvested forages contribute 18 percent and the balance of livestock feed is obtained from concentrate feed including grain and protein supplements.
As expected, the importance of each kind of feed varies with the type of livestock. Sheep and goats obtain greater than 80 percent of their nutrition from forage, while 73 percent of beef cattle nutrition is from forages. Forages make up 51 percent of horses’ diet. New and changing management practices in the dairy industry allow forage to be anywhere from 20 to 80 percent of a cow’s diet at any time in her life. Lengthening the grazing season by using practices such as stockpiling forage or planting annuals for forage can greatly reduce production costs for a wide variety of livestock species. To be profitable, producers have an increased dependency on forages, grazing and pastures.
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