Carrot scientific name
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Daucus carota subsp. sativus
Explanation:
The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist. They are a domesticated form of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.
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The scientific name of carrot is Daucus carota subsp. sativus.
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