Question

cells used in making bread?
a)fungi
b) bacteria
c) protozoa
d)algae
please give me correct answer
plz plz plz​

Answer 1

Answer:

yeast

Explanation:

The yeast cells in the envelope of yeast are the cells that do the work in your loaf of bread. That is why, if you use old yeast, your bread will not rise. Most of the yeast cells in an old envelope of yeast have died, so there are not enough cells to power the expansion.