Question

_______changes take place when you cook vegetables.​

Answer 1

Explanation:

Cooking brings about chemical changes in food. The texture and taste changes when food is cooked. Baking powder contains sodium hydrogencarbonate. This breaks down when heated, releasing carbon dioxide that helps cake mixtures to rise during baking.

Answer 2

Chemical change take place when you cook vegetables.

Chemical change is a type of change in which a new product is form and the change is irreversible . For eg burning of a paper , cooking vegetables , etc...

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