Chemistry, asked by enggradha, 6 months ago

chapatis puff up due to ​

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Answered by ridaarshadjavedchadh
2

Answer:

When a chapati is heated, dissolved water in the dough evaporates and collects together to form small bubbles which then coalesce into one large bubble. As more dissolved moisture is converted to vapor, the bubble grows, pumping up the chapati and pushing the malleable dough outward.

Explanation:

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