____chapatti has main place in rajasthan food.
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It is also known for its snacks like Bikaneri bhujia, Mirchi bada and pyaaj kachori. Other famous dishes include Dal Baati, malaidar special lassi (lassi) and Lashun ki chutney (hot garlic paste), Mawa lassi from Jodhpur, Alwar ka mawa, Malpauas from Pushkar and rasgulla from Bikaner, "paniya"and "gheriya" from
#Gatte ki subzi. Most of Rajasthani cusine came to fruition as a result of the arid conditions. ...
Gatte ki subzi. Most of Rajasthani cusine came to fruition as a result of the arid conditions. ... Laal maans. In this predominantly vegetarian state, the most famous non-vegetarian dish is laal maans.
there has to be a national dish of Rajasthan, Dal bati Churma would be the one. Made with whole wheat flour that is roasted over firewood, the batis are hard round-shaped dumplings that are crispy on the outside and soft on the inside
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