Science, asked by vasanfz8259, 1 year ago

chart showing do's and don'ts for preventing spread of communicable disease

Answers

Answered by studyj690
0

Answer:

Maintain Hand Hygiene by using Soap Use low-phosphate or phosphate-free detergents

Use Masks and Gloves Use Household pesticides

Proper Disposal of wastes Share Personal items

Use purified and Clean Water Touching wild animals

Handle & Prepare Food Safely USE ANTIBIOTICS WITHOUT PRESCRIPTION

Clean & Disinfect Commonly Used Surfaces Mix Storage items

Cough & Sneeze Into Your Sleeve

Dispense creams and ointments in a way that

contaminates the contents, such as with fingers,

common sticks, or tissues

Get Vaccinated

Touch beeper, cell phone, charts, any clean surfaces

with unclean or Gloved hands

Stay Home When Sick Share reusable patient equipment without cleaning

USE STERILISED ITEMS IN DRAWING BLOOD and disinfecting with hospital-approved disinfectant

Clean and sanitize all utensils you use to taste food

during preparation

Eat or drink in patient care areas or areas e.g.

nurses

Pour bleach into water

station, chart racks, or where there is potential

exposure to blood or body fluids

Keep fingernails clean and short

communicate precaution status to receiving

test/procedure area

Use open sterile water and saline more than 24

hours after opening.

Teach patient and family about infections and

prevention strategies

Take equipment (e.g. glucometers , stethoscope,

BP cuff) from one patient to the next without

cleaning & disinfecting.

Do keep doors closed at all times Store supplies on window sills, under sinks,

Do keep clean and organized within 3 feet of sink, or on the floor

Do ensure red biohazard container is covered

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