Biology, asked by aakashthaware8, 4 months ago

cheese information in English

Answers

Answered by Boookworm
2

Cheese is a dairy product, derived from milk and produced in wide ranges of flavors, textures and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. ... Most cheeses melt at cooking temperature

Answered by sharmabanita078
0

Answer:

Cheese is a dairy product, derived from milk and produced in wide ranges of flavors, textures and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. ... Most cheeses melt at cooking temperature.

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