chemical reaction which is added to give sou
r taste
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C12H22O11+H2O→4CH3CH(OH)COOH. In this reaction, lactose reacts with water to give lactic acid. When milk is converted into curd, the sour taste is due to lactic acid, which is option
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C12H22O11+H2O→4CH3CH(OH)COOH. In this reaction, lactose reacts with water to give lactic acid. When milk is converted into curd, the sour taste is due to lactic acid, which is option 'c'.
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